Menu

Starters

Fresh Fried Mushrooms – $7
Italian Hand Breaded, served with our house Ranch

Shrimp Cocktail – $13
Six colossal shrimp with cocktail sauce & lemon wedges

Cheese Wedges – $8
Mozzarella cut off the block, hand breaded, fried and served with marinara

Onion Petals – $8
Hand battered and served with our own spicey Cajun Aioli sauce

Buffalo Wings
Jumbo wings tossed in your choice of sauce.
10 wings – $12
20 wings – $22
Sauces – Buffalo: Mild, Thai Chili; Blue Cheese; Honey Mustard

Landlubbers Dinners

Herb Roasted Half Chicken – $18
Marinated in herbs & garlic, served with the locals favorite mustard BBQ sauce

The Middleburger – $15
We serve only the world renowned Pat Le Freida Burger – grilled any way you want it, with anything on it

Rib Eye Steak
Grilled to your order
8oz – $24
12oz – $28

Filet Mignon
Regular or Butterflied
Queen Cut – $27
King Cut – $30

Seafood Dinners

North Atlantic Salmon – $20
Grilled & topped with the Chef’s special herb butter

Crab Cakes – $22
Made fresh right here, served with grainy mustard

Shrimp Platter – $22
1 Dozen – Grilled, fried or poached

Peel & Eat Shrimp Platter – Market Price
1/2 lb. or 1 lb.

Crab Legs Dinner – $28
1 lb.

Oysters
1/2 Dozen – $13
1 Dozen – $25

Raw Oysters
1/2 Dozen – $11
1 Dozen – $21

Sides and Salad

Baked Potato • Steak Fries • Baked Sweet Potato • Asparagus – $5

Salad Bar – $12
Salad Bar Plus 1 Side – $15

Add Ons

Sautéed Onions – $3
6 Shrimp – $11
Mushrooms – $4
Crab Cake – $10
Cluster of Crab Legs – $10

Beverages

Tea, Coffee, Hot Chocolate,
Coke Products – $2²⁹
Bottled Le Blue Water – 99¢ ea.